Recipe: Iced & Whipped Dalgona Matcha Latte

I love the internet for all of its creative ideas, let me tell you what! My friend Sara recently shared that ‘Dalgona Matcha Lattes’ were a thing, and so I obviously had to try it. I found multiple recipes with ingredients ranging from aquafaba to HWC to egg whites, but my comfort zone thanks toContinue reading “Recipe: Iced & Whipped Dalgona Matcha Latte”

Recipe: Fruit & Cheese Danishes (Keto)

I’ve probably been asked for the recipe to these more than anything else ketogenic I’ve made, and I honestly owe a huge apology to the numerous people who asked for it months ago when I originally made these and told them all, “SOON!” It was not soon. Oops. Luckily, these will be just as deliciousContinue reading “Recipe: Fruit & Cheese Danishes (Keto)”

Goodbye, 2016!

Yesterday I spent almost an hour writing a really long, heartfelt post about my 2016, believing that being positive in the face of all the negativity of the year would start 2017 off on the “right foot”. After typing paragraphs of what I’m grateful for and have accomplished this last year and then scouring everyContinue reading “Goodbye, 2016!”

Recipe: Chickpea Salad Sandwiches

Many, many months ago when Sinéad visited me, we had lunch at a vegan restaurant where she ordered a chickpea salad sandwich. I love chickpeas in every form that’s ever entered my mouth, so I was immediately intrigued (but not as intrigued as I was by the “All-American vegan burger” I ordered that really did taste likeContinue reading “Recipe: Chickpea Salad Sandwiches”

Recipe: Swirly Nutella Cheesecake Squares

First, I need to let you know that my inaccurate cutting led to these being more rectangular than the title of this recipe would lead you to believe, but we’re going to pretend that isn’t the case – may the odds of even cutting be ever in your favor! Second, I have some seriously talentedContinue reading “Recipe: Swirly Nutella Cheesecake Squares”

Recipe: Stuffed Lasagna Roll-Ups

By the time I’m writing this, all of these delicious little roll-ups have already been devoured. Rest in peace in our bellies, sweethearts! These are AWESOME to make for dinner for 3 main reasons: 1) They’re easy & fast – even with prep, lasagna boiling and roll-up forming, the entire meal takes less than an hourContinue reading “Recipe: Stuffed Lasagna Roll-Ups”

Recipe: Rosemary + Citrus Cookies

Finally, the third part of my “I love rosemary” extravaganza!  This is also the second dessert-type recipe I’ve made, and none of them have included any beef or lamb or pork or any meat at all! I’m not saying that it isn’t DELICIOUS on a fat slab of carcass, but what I am saying is thatContinue reading “Recipe: Rosemary + Citrus Cookies”